Bretten Farrell grew up in Chico, California, developing an early passion for running, technology, and exploring the outdoors. A typical summer day involved hiking and fishing in Northern California's Trinity Alps or running with friends in Chico’s Upper Bidwell Park—even in 110-degree heat. His love for nature and running eventually inspired his move north to Oregon.
At InterWorks, Bretten combines his interests in technology and entrepreneurship to help others leverage innovative tools to solve complex problems. Outside of work, you'll often find him skiing at Whistler or exploring new cooking recipes and experimenting with freeze-dried meals. (Once, a friend even attempted to eat a gallon of freeze-dried chili!)
At InterWorks, Bretten combines his interests in technology and entrepreneurship to help others leverage innovative tools to solve complex problems. Outside of work, you'll often find him skiing at Whistler or exploring new cooking recipes and experimenting with freeze-dried meals. (Once, a friend even attempted to eat a gallon of freeze-dried chili!)